Reviews

Christina shares her thoughts about ChipMonk's low-carb, keto, and diabetes friendly cookies and how they've helped her stop pre-diabetes in its tracks.
CHIPMONK DESSERTS ARE ABSOLUTELY DELICIOUS. YOU WON’T BELIEVE THAT SOMETHING THIS HEALTHY CAN ALSO TASTE GREAT, BUT THEY DO!
— KELLY DOWE
I’M A DIABETIC AND LIVE A LOW CARB LIFE ON TOP ON BEING ALLERGIC TO GLUTEN. THESE ARE THE MOST DELICIOUS COOKIES I’VE HAD, AND ARE PERFECT IN HELPING ME MAINTAIN A HEALTHY LIFESTYLE.
— URSULA DEEL
I PURCHASED A VARIETY BOX, AND HAVE LOVED EVERYTHING I’VE TASTED SO FAR! THESE ARE AMAZING! I’D LOVE THEM EVEN IF I DIDN’T EAT KETO 💕
— BROOKE LYNN MARTIN

 

 

Blog & Media Reviews

 

Click logos to see full review!

WHITE CHOCOLATE MACADAMIA IS FIRE EMOJI...ALL OF THESE ARE HOME RUNS.

— MATT & MEGHA (KETO CONNECT)

HONESTLY, THEY TASTE AND FEEL AND LOOK LIKE HOMEMADE COOKIES. THESE AREN’T PRODUCTS. THESE ARE TRUE COOKIES. CHIPMONK BAKING MUST HAVE A SWEET GRANDMA DOING THEIR BAKING FOR THEM BECAUSE THESE REALLY TASTE LIKE YOUR GRANDMA’S COOKIES!

— GINGER VIEIRA

 

Click to read the full review
OVERALL, I ENJOYED CHIPMONK’S COOKIES... THEY BARELY AFFECTED MY BLOOD GLUCOSE LEVELS, I WAS HAPPY WITH THE QUALITY OF INGREDIENTS, AND I WAS HAPPY WITH THE TASTE AND TEXTURE!

— MARIA MUCCIOLI PH.D.

Click to read the full review
CHIPMONK’S FOUNDERS HAVE CREATED SOMETHING MUCH MORE MAGICAL THAN YOUR AVERAGE COOKIE. ALL OF THEIR COOKIES HAVE VERY LITTLE TO NO IMPACT ON BLOOD SUGAR.

THEY HAVE ALL THE SWEET, GOOEY GOODNESS THAT COMES TO MIND WHEN THINKING OF YOUR STANDARD COOKIE, BUT WITHOUT THE CARBS, THE SUGAR, OR THE GLUTEN

— MARY ELIZABETH ADAMS

Click to read the full review
I’M NOT BLOWING SMOKE HERE — THAT PEANUT BUTTER COOKIE WAS PROBABLY THE BEST I’VE EVER HAD. IT TOOK ME BACK TO CHILDHOOD MEMORIES OF MY FIRST PB COOKIE. YOU CHIPMONK GUYS ARE WIZARDS!

— STEVE (SERIOUS KETO)

Click to see full video review

“I was skeptical that these would measure up to conventional cookies, but it didn’t take more than a few bites to convert me—with a soft, almost muffin-like texture, these cookies are chewy and rich and full of flavor.

— ERIKA KWEE (FREELANCE FOOD WRITER)

 

THIS IS THE BEST COOKIE THAT ANYONE’S EVER SENT ME...THIS IS A GREAT TREAT!

— ERIKA YAMA (TIMETOSHRINK)

Click to see full video review